Name: Tarta de Santiago
SKU: 6a1a839f977d470897904420
Price: 120.0 TWD
Availability: InStock

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Tarta de Santiago

每日實際供應之餐點以店面為準，此商品並無提供線上購買，請至店面選購。Daily offerings may vary. Please refer to the selection available in-store.

滿1000元免運－ATM匯款超商取貨付款 on order

Pick up at Plain Store on order

滿1200元免運 on order

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聖地牙哥蛋糕是西班牙加利西亞的傳統糕點，又稱「修道院蛋糕」，最古老的文字紀錄可追溯至1577年的「皇家蛋糕」。其現代配方在19世紀定型，主要由杏仁、雞蛋與白糖烘烤而成，完全不含麵粉與奶油，口感鬆軟且富有濃郁的堅果與蛋香。作為聖雅各之路（朝聖之路）的代表性美食，這款蛋糕在歷史上一直為抵達終點的朝聖者們，提供重要的能量補給與熱情款待。

Tarta de Santiago is a traditional pastry from Galicia, Spain, with its earliest written record dating back to 1577 as "Torta Real" (Royal Cake). Its modern recipe was established in the 19th century, made primarily of almonds, eggs, and refined white sugar. Completely free of flour and butter, it offers a soft, moist texture with a rich flavor of nuts and eggs. As a culinary icon of the Camino de Santiago (Way of St. James), this cake has historically served as a vital source of energy and hospitality for pilgrims reaching their final destination.

實際供應之餐點以店面為準，歡迎內用品嚐，當日供應的飲品、甜品蛋糕種類不盡相同，歡迎來電詢問 02-23935107。
Daily offerings are subject to in-store availability. You're welcome to dine in and enjoy our selection. Available drinks, desserts, and cakes may vary from day to day. For the latest menu information, please call 02-23935107.

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For shipments over 3 kg (U.S. only).

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Tarta de Santiago

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